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    Eating Mushrooms May Lower Risks of Anxiety and Depression
    Joseph Shavit
    • Oct 19, 2021

    Eating Mushrooms May Lower Risks of Anxiety and Depression

    Mushrooms have been making headlines due to their many health advantages. Not only do they lower one’s risk of cancer and premature death...
    New research “sniffs out” how memories are formed
    Joshua Shavit
    • Sep 27, 2021

    New research “sniffs out” how memories are formed

    The ability to remember relationships between unrelated items (an odor and a location, a song and an event) is known as associative memory
    Does Eating Fish Protect Our Brains From Air Pollution?
    Joseph Shavit
    • Jul 15, 2020

    Does Eating Fish Protect Our Brains From Air Pollution?

    [July 15, 2020: American Academy of Neurology] Older women who eat more than one to two servings a week of baked or broiled fish or shellfish may consume enough omega-3 fatty acids to counteract the effects of air pollution on the brain, according to a new study published in the July 15, 2020, online issue of Neurology®, the medical journal of the American Academy of Neurology. Researchers found that among older women who lived in areas with high levels of air pollution, thos

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