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Chocolate

DiscoveriesScience reveals how to craft the perfect chocolate flavor

New research reveals how temperature, pH, and microbes shape chocolate flavor during fermentation.

Joshua Shavit
HealthThese everyday foods can naturally and significantly lower blood pressureRebecca Shavit
DiscoveriesThe surprising influence of politics on your choice of chocolateJoshua Shavit
Global GoodDark chocolate and children’s health: Surprising new findingsJoshua Shavit
DiscoveriesHealthy, low-fat, chocolate can be 3D printed into heart shapes just in time for Valentines DayJoseph Shavit
DiscoveriesWant healthy Valentine’s Day chocolates? 3D print themJoseph Shavit
DiscoveriesSurprising research uncovers why eating chocolate feels so goodJoseph Shavit
DiscoveriesResearchers designed the perfect piece of chocolateJoseph Shavit
DiscoveriesChocolate extract can reduce risk of death from heart diseaseJoseph Shavit
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