Starches

Health Eating bananas can reduce cancer risk by over 60%

Resistant starch from green bananas reduces cancer risk, particularly upper GI cancers, offering hope for Lynch syndrome patients and beyond.

Health Green bananas found to reduce cancer risk by more than 60%Joseph Shavit

Health Cancer prevention: Green bananas reduce cancer risk by more than 60%Joseph Shavit

Discoveries Green bananas can reduce cancers by more than 60% and prevent recurrence, study finds Joseph Shavit

Discoveries Green bananas can prevent and reduce cancers by over 60%, new study finds Joseph Shavit

Discoveries Green bananas can prevent and reduce cancers by over 60%, study finds Joseph Shavit

Discoveries Green bananas can prevent and reduce cancers by more than 60%Joseph Shavit

Discoveries Green bananas can prevent and reduce cancers by over 60%Joseph Shavit

Discoveries Green bananas can prevent and reduce cancers by more than 50%Joseph Shavit

Discoveries Green bananas can reduce cancers by more than 50%Joseph Shavit

Discoveries Green bananas can reduce cancers by more than 50%Joseph Shavit

Discoveries Green bananas reduce cancers by more than 50%Joseph Shavit

Discoveries Green bananas found to reduce cancers by over 50%Joseph Shavit

Discoveries Green bananas reduce cancers by over 50%, researchers find Joseph Shavit

Discoveries Green bananas reduce cancers by over 50%, study finds Joseph Shavit